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Topic Tag: copacker

Home › Forums › Topic Tag: copacker

Viewing topic 1 (of 1 total)
    • Topic
    • Voices
    • Posts
    • Freshness
    • Co-Packers NEEDED!

      Started by: Hannah Crum Hannah Crum in: Brewing Questions

    • 1
    • 1
    • 2 years, 11 months ago

      Hannah Crum Hannah Crum

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Viewing topic 1 (of 1 total)

About Kombucha

Kombucha has been brewed in homes for centuries if not
millenia. Starting with a pot of sweet tea, a SCOBY
(symbiotic culture of bacteria and yeast) is added to the
brew and left alone for a week. The resulting tangy sweet
beverage delights the senses and the living nutrition
invigorates the body.

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