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WHY KBI
Mission
KBI Code of Ethics
Industry Info
Member Benefits
Join Now
Resources
Member Forum & Resource Library
Kombucha Code of Practice
Industry FAQ
KBI Approved Ethanol Testing Methodology
Best Practices
KBI Verified Seal Program
Our Members
Brewery Members
Affiliate Members
Partnerships Members
NEWSROOM
Press
Blog
SYMBIOSIS Magazine
Achievements
Events
Kombucha Kup
KombuchaKon 2023
World Kombucha Day 2.21
Webinar Wednesday
Research & Advocacy
Kombucha Research Database
Lobbying
Advocacy Toolkit
Laraine Dave Kombucha Education & Lobbying Fund
For Kombucha Lovers
World Kombucha Day 2.21
Kombucha FAQ
Kombucha Taproom Tourism Guide
Consumer’s Guide to Kombucha
Menu
WHY KBI
Mission
KBI Code of Ethics
Industry Info
Member Benefits
Join Now
Resources
Member Forum & Resource Library
Kombucha Code of Practice
Industry FAQ
KBI Approved Ethanol Testing Methodology
Best Practices
KBI Verified Seal Program
Our Members
Brewery Members
Affiliate Members
Partnerships Members
NEWSROOM
Press
Blog
SYMBIOSIS Magazine
Achievements
Events
Kombucha Kup
KombuchaKon 2023
World Kombucha Day 2.21
Webinar Wednesday
Research & Advocacy
Kombucha Research Database
Lobbying
Advocacy Toolkit
Laraine Dave Kombucha Education & Lobbying Fund
For Kombucha Lovers
World Kombucha Day 2.21
Kombucha FAQ
Kombucha Taproom Tourism Guide
Consumer’s Guide to Kombucha
Tier 5 Monthly
$
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/ month
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Description
Description
250,001 – 500,000 gallons produced annually
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