Advertise in SYMBIOSIS Magazine

SYMBIOSIS is a new trade publication published quarterly by Kombucha Brewers International (KBI), and the world’s only professional kombucha brewing magazine. 

More than 1,800 kombucha industry professionals receive SYMBIOSIS digitally. Each issue is packed with brewing techniques, business and marketing ideas, operations information, brewery profiles, kombucha cocktail recipes and more. It is a trusted guide to success in the brewing industry and a reference for brewery owners, brew-masters, marketing directors, operations managers and other industry professionals.


Highlighting the latest trends:

  • Growing A Kombucha Business
  • Kombucha as a Functional Food
  • Global Kombucha Stats
  • How to Market a Taproom
  • Consumer Preferences


SYMBIOSIS reports trends, technical information, news on industry regulation, new products available in the kombucha brewing world, recent sales data and statistics for the industry, an up-to-date supplier list, events, and much, much more!


Industry leaders share regular updates on:

  • Technical Brewing
  • Regional Committee Reports
  • Advocacy Corner
  • Brewery Member Profiles
  • Diversity Spotlight

2022 Editorial Calendar and Advertising Deadlines

IssueEditorial FocusSpace CloseArtwork DuePublication Date
SUMMER 22Taproom Tourism Guide
June 1stJuly 15thEnd of July/early August
WINTER 22Technical Brewing
Oct 15Nov 30Jan 1, 2023
SPRING 23KKON23 & Trends (doubles as the show program)Dec 15Jan 30March 25, 2023

Prices & Sizing

Buy Bulk & Save!

Sizes / PlacementsSingle Issue Net Rate2 Issue Net Rate:
5% discount
3-4 Issue Net Rate:
10% discount
Back Cover$852$809 $767
Inside Front Cover$765$727$689
Inside Back Cover$765$727$689
½ Page Horizontal$327$311$294
1/4 Page Vertical$188$178$169

For questions or to purchase an ad, contact Ian Griffin at All emails will be answered within 24-48 business hours.