SYMBIOSIS 05 - Spring 22

Features

  • Book Review – The Transformational Consumer
  • Producer Profile – Leave Your Sword
  • Women of Kombucha – Fermentation Farm
  • Science of Kombucha – The Chemistry of Kombucha Fermentation p3 of 3 – by Thierry Tran, PhD
  • Feature – Worldwide Kombucha – UPDATE by Ian Griffin, Booch News
  • Feature – How do I find an Angel Investor? by Chelsie Kugler, CFO Share
  • Kulture Korner – Other Kombucha Based Products & cartoon
  • KOMBUCHA Act Update
  • Kombucha Kup – Judging Ballot
  • KKON 22 – Level Up Agenda, Topics & Speaker Bios

$24.00

Description

SYMBIOSIS - Spring 2022 - KombuchaKon22 - Leveling Up!

SYMBIOSIS Magazine is the Official Journal of Kombucha Brewers International. Topics include tips and techniques for commercial kombucha brewing, scientific research on kombucha, profiles of kombucha brewers, stats on our industry and more! Anyone who enjoys kombucha will enjoy SYMBIOSIS Magazine.

Editor in Chief & Lead Reporter: Ian Griffin, Booch News

Publisher: KBI

Designed by BrewLogix

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