Meet Our Members – Kombucha Town (WA)

Chris McCoy, Kombucha Town, Bellingham, WA, USA

Q: When did you first discover kombucha?

I first discovered Kombucha back in 2007 from my room mate in college while I was studying environmental studies and economics at Western Washington University.

Q: Why did you start your own kombucha company?

I started a Kombucha company to bring healthy options to our food system.

Q: What is your favorite flavor of kombucha? 

My favorite brand of Kombucha other than Kombucha Town is Golda Kombucha out of Atlanta, GA. Their Oak aged Kombucha is delicious.

Q: What is your former/current other life or career?

 I worked as a carpenter and at restaurants up until I founded Kombucha Town at age 25. The last Job I had before going full time with Kombucha Town was delivering sandwiches on my bike for Jimmy Johns in downtown Seattle.

Q: What is a saying that you live by?

Kombucha Town’s motto and my own are one in the same “Live Healthy, Live Happy”